I love ice cream. Have I said that? I love homemade ice cream. Although, for some reason, whenever I make it, it's really icy. Never very creamy.
Except this time.
This week's TWD is Burnt Sugar Ice Cream- burnt sugar mixed with milk and cream and eggs cooked until rich and thick. Pop into the ice cream maker for under a half hour.
Yum.
I think my husband put it perfectly- this tastes like creme brulee. I only made half the recipe and it's gone.
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Awesome - so glad you loved it! :)
ReplyDeleteit looks lovely and creamy. great for anytime eating :)
ReplyDeleteYour ice cream looks perfect--smooth and creamy!
ReplyDeleteSo glad you like the ice cream! We sure did. I agree with your husband on the creme brulee comment!
ReplyDeleteGood call, it totally does taste like creme brulee. You pics look lovely.
ReplyDeleteLOVE ICE CREAM. LOOKS DELISH.
ReplyDelete