Finally back to TWD- I'm staying home with my kids full time now (yay!) but somehow I have a lot less time than I did when I was working. How's that?
Anyway, this week was a custard chosen by Bridget. After reading the P&Q, I wasn't sure about making it- EVERYONE said it was eggy and not the greatest. But since I didn't make last week's prune cake, and I had already made the week's before toffee bars, I decided to make this. Dis
A
Point
Ed
Eggy? yes.
Flavorful? No
Some people said it was similar to flan, but I didn't really think so. I was hoping to pass this off as tonight's Family Night treat, but I guess I'll have to come up with something else!Check out Bridget's blog for the recipe (if you still want to! :) )!
Well....your pictures look good! :) I haven't had the time or the energy for this one. next week though.
ReplyDeleteAlthough I don't know you, I can actually hearing saying that you were "dis-a-poin-ted!" I skipped this week, and I am thinking it was a good move. Sorry it was a bomb and I hope you find something tasty to eat tonight!
ReplyDeleteI may skip this week, too. I thought I was going to make it, but I don't know...
ReplyDeleteAnyway, congrats on staying at home with the kiddos. I know it is harder than working outside the home. I have been trying to adjust for almost 2 years now! It has been an experience, and not always pleasant, but I am grateful to be here when they need me and I do not have to be stressed at work not knowing what to do!
Too bad you didn't like it...maybe next week will be more successful.
ReplyDeleteyeah, this one was a bit blah. the texture did remind me of flan, but without the caramel, it's just boring.
ReplyDeleteI thought it was yuck-o-rama. Your pics are great though!
ReplyDeleteOooh! Sorry you weren't a fan! I hope next week is better for you!
ReplyDeleteSorry you were disappointed.
ReplyDeleteI love your photos - too bad the custard was a disappointment to you. Ah well, there's always next week!
ReplyDeleteNot one of the better ones. Little low on flavor, but I kind of liked the subtleness of the lemon. But then, I like custard. Pics look good.
ReplyDeleteI'm glad you're able to stay home with the kiddos and make them yummy treats! Sorry this one didn't qualify! :-)
ReplyDeleteYour custard looks good - too bad it was disappointing for you!
ReplyDeleteGreat way of saying it - I think most of us were dis-a-poin-ted.
ReplyDelete