Cottage cheese gets a bad rap. I know a lot of people who think it's disgusting, but I like it. Not with canned fruit or anything, and yes, my mom did put it in lasagne when I was growing up (gasp!).
But, hmm, cottage cheese cookies? Sounds... chunky.
No, these cookies have pureed cottage cheese, butter, a tiny bit of sugar and flour and come together in minutes. After a chill and a roll, you cut them in squares fill them with jam (I opted for chocolate), and bake.They might be better with jam- there wasn't much flavor aside from the chocolate. The slight tang from the cottage cheese may have gone better with fruit as well. Check out Jacque's blog for the recipe!