Tuesday, September 22, 2009

TWD- Cottage Cheese Pufflets

Cottage cheese gets a bad rap. I know a lot of people who think it's disgusting, but I like it. Not with canned fruit or anything, and yes, my mom did put it in lasagne when I was growing up (gasp!).
But, hmm, cottage cheese cookies? Sounds... chunky.

No, these cookies have pureed cottage cheese, butter, a tiny bit of sugar and flour and come together in minutes. After a chill and a roll, you cut them in squares fill them with jam (I opted for chocolate), and bake.They might be better with jam- there wasn't much flavor aside from the chocolate. The slight tang from the cottage cheese may have gone better with fruit as well. Check out Jacque's blog for the recipe!


  1. They look good! I used three different fillings and loved them all. I think Chocolate sounds good!

  2. Yeah, the dough was rather bland, I agree. Kinda tangy.

    Yours look perfect! Thanks for baking along this week :)