A word of caution: don't leave coconut unattended under the broiler. Fire in my mom's oven. My brave brother took the on fire coconut an threw it in the snow. Take two was toasted in a pan on the stove.
Tuesday, March 2, 2010
TWD- Toasted Coconut-Custard Pie
I loved toasted coconut. Girl Scout Samoas are about the greatest thing ever. My mom makes truffles covered in toasted coconut and I could eat a million of them. So I was excited to make this recipe. I don't have a tart pan so I made a 9" pie.
This is a great, quick recipe that yields a creamy, smooth custard filling. You could omit the coconut and use bananas for a great banana cream.
You can check out Beryl's blog for the recipe!
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simply lovely! good job this week :)
ReplyDeleteSamoas are the greatest things ever. AMEN.
ReplyDeleteSamoas are my favorite cookie by far! I just about burnt my coconut. I think that happened to a lot of us this round. :) Your tart looks great.
ReplyDeleteSo glad I didn't set my coconut on fire.
ReplyDeleteYour tart looks lovely.
Wow, drama! Flaming coconut? Heroic brothers? This is one for the record books, sounds like.
ReplyDelete