Monday, March 23, 2009

TWD- Berry Crumb Cake

This week's yummy recipe was chosen by Sihan of Befuddlement (Fundamentally Flawed). The recipe seems like a breakfast cake, but I made it for a family dinner and it was great with ice cream! I used mixed frozen berries (blackberries, raspberries and blueberries). The crumb topping didn't turn out great; for some reason it sunk to the bottom so there was this yummy brown sugar crunch at the bottom of some of the pieces. Weird.Anyway, this was a great recipe! Thanks Sihan for the great pick!

8 comments:

  1. It was my pleasure! I'm just elated that you liked it so much.breakfast cake.. in fact it was good for most occasions, afternoon tea, snack and dessert!

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  2. It was a great cake -- bet it was fantastic with mixed berries. Weird about the topping falling, but wherever that topping was, it was surely delicious!

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  3. This was truly an awesome cake!

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  4. Well, as long as it tasted good, right? :o)

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  5. Mixed berries would have been perfect in this cake. And I loved the crumb topping. And yours sank to the bottom, uuummmm!!! Anxious to see the pics.

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  6. I had a tiny bit sink as well. But it was still delicious! :) Mixed berries sound yummy in this as well!

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  7. Hmm, ice cream sounds like a great addition to this cake! Can't wait to see the pics.

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